Production
On arrival at the cellar the bunches pass into a vibrating hopper and are then destemmed. Small, 100hL stainless steel, gravity fed vats enable vinification by parcel and by grape variety. Extractions are thermo-regulated and carefully controlled during fermentation. Gentle and regular immersion by punching down aids the extraction of colour and brings out the silkiness of the tannins. Skin maceration can last up to three weeks. The wine then undergoes short barrel ageing to enhance the aromas.
Le Coq Volant Rouge, Côtes du Rhône Villages 2020 (6 bottles case)
Vivino ratings
Tasting notes
The Syrah and Grenache for this blend were characterised in this vintage by their measured maturity levels which gave a fresher, brighter, profile that the other wines from this year.
Le Coq Volant Red 2020 is a deep red with purple gleams. The nose offers aromas of violet from the Syrah and red fruit from the Grenache, underpinned by the elegance conferred by oak ageing. In the mouth it is harmonious and fresh, with good length, in notes of black fruit, spices and with silky tannins.Food match
Making for the perfect summer aperitif or companion for bright tasty cuisine such as pork rib with Espelette pepper or red mullet sautéed with tomatoes, olives and basil. The ideal serving temperature is 15°C. This wine can be enjoyed immediately or cellared for up to 5 years.
Info
GRAPE VARIETY
Syrah, Grenache
VINTAGE
2020
COUNTRY
France
REGION
Southern Rhône
ABV
14%
TOTAL ACIDITY
3.08g/l%
RESIDUAL SUGAR
1.05g/l%