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Production 

Situated between the Breede River and Langeberg mountains in Robertson, lies Bon Courage Wine Estate. These wines truly form the heart of the Bon Courage Estate, identified by their elegance, consistency in quality and intense fruit flavours. The range is extensive due to the diverse terroir that characterizes the estate. 

The grapes were harvested at full ripeness 23 - 24° Balling. Skin contact for 3-5 hour. After fermentation the wine was kept on the lees for 3 weeks.

Bon Courage Gewurtztraminer Dry 2021 (6 bottles case)

£83.99Price
75 Centiliters
  • Vivino ratings

  • Tasting notes

    This is a dry white wine with aromas of spices and rose petals. A full bodied complex wine with spice and a lingering aftertaste. Made to be enjoyed now or within 18 months.

  • Food match

    Serve with spicy dishes

  • Info

    VINTAGE

    2021

    COUNTRY

    South Africa

    REGION

    Robertson

    ABV

    12.6%

    TOTAL ACIDITY

    5.8g/l%

    RESIDUAL SUGAR

    2.1g/l%

    PRODUCTION METHODS

    Vegan, Vegetarian

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